Can Glyconutrients Help With Allergies?
Posted by Goody on 02/2/08 in Health and Fitness
First, allow me to discuss what allergies are and the symptoms. Then I will discuss the role of glyconutrients.
When a person’s body reacts to certain foods in such a way that the body employs an immune system response because it perceives the food as harmful. Symptoms can occur in the respiratory system, digestive system and other areas of the body. Some of the most common allergic responses include a tingling sensation in the mouth, difficulty breathing, vomiting, abdominal cramps and diarrhea, swelling of the tongue and throat and can progress to a drop in blood pressure, loss of consciousness and even death. Symptoms can occur within minutes of exposure to the food, but it can be even as long as two hours before the symptoms appear.
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